Brown together: Add:
1 lb ground beef 28 oz. diced tomatoes
1 cup onion 2 cans 15 oz. beans (red, black, kidney
1/2 cup red or green peppers any beans will work).
1 tsp. salt 1/2 to 1 Tbs. chili powder
1 tsp. garlic salt
1/3 cup catsup
1 15 oz. can of chili
Simmer 1 hour on stove top or cook in crock pot on low for several hours.
Serve with sour cream
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